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BEGIN:VEVENT
DTSTART:20221024T200000Z
DTEND:20221024T220000Z
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SUMMARY:21st FOG Roundtable Meeting for Restaurant Owners
DESCRIPTION:Restaurant owners and managers are invited to participate in DERM's Fats\, Oils and Grease roundtable.\n\n\n\nThe Division of Environmental Resources Management (DERM) is hosting the 21st Roundtable\, a Fats\, Oils and Grease (FOG) meeting for restaurant owners and related businesses.\n\n\n\nThis FOG Roundtable's agenda will cover:\n\n	Certificate of use (CU) applications for new business\n	Is my location's grease interceptor grandfathered?\n	CU applications with increased seating\n	Modification of existing operations\n	Inspections: compliance and construction verification\n	How to prevent costly repairs and avoid fines?
X-ALT-DESC;FMTTYPE=text/html:<br />\n<br />\n<br />\nRestaurant owners and managers are invited to participate in DERM&rsquo\;s Fats\, Oils and Grease roundtable.<br />\n<br />\nThe Division of Environmental Resources Management (DERM) is hosting the 21st Roundtable\, a Fats\, Oils and Grease (FOG) meeting for restaurant owners and related businesses.<br />\n<br />\nThis FOG Roundtable&#39\;s agenda will cover:\n<ul>\n	<li>Certificate of use (CU) applications for new business</li>\n	<li>Is my location&#39\;s grease interceptor grandfathered?</li>\n	<li>CU applications with increased seating</li>\n	<li>Modification of existing operations</li>\n	<li>Inspections: compliance and construction verification</li>\n	<li>How to prevent costly repairs and avoid fines?</li>\n</ul>\n\n<p style="margin-right: 0in\; margin-bottom: 0.25in\; margin-left: 0in\; box-sizing: inherit\; font-variant-ligatures: normal\; orphans: 2\; widows: 2\;">&nbsp\;</p>\n<br />\n&nbsp\;
LOCATION:You may attend in-person at the Miami Beach City Hall / Commission Chambers or join virtually via Zoom
UID:e.330.21940
SEQUENCE:3
DTSTAMP:20260929T050527Z
URL:http://business.keybiscaynechamber.org/events/details/21st-fog-roundtable-meeting-for-restaurant-owners-21940
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